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bradley

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All weather Cover for your Bradley. Fits your Black Original, Stainless Steel and 4 Rack Digital Smoker

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5 of our most favorite flavors to try. 4-hours of each smoke flavor. Alder, Maple, Hickory, Cherry and Special Blend

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Shown in Maple. The Bradley Maple flavor cure is easy to use in either dry cure or liquid form (as brine), and comes packaged in a 28-oz container. Features 28 oz Ingredients: salt, dextrose, sugar, sodium nitrite, natural flavor, canola oil, silicon dioxide (anti-caking agent)

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For use with The Bradley Smoker 48 count Hardwood chippings are bound together Alder and maple give a rich and distinct flavor commonly used with seafood hams and bacon The stronger and very distinct flavor s of mesquite and hickory are commonly used for smoking beef and pork products such as pork shoulders and beef brisket

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Bradley Propane Smoker will hot smoke, cold smoke and roast to perfection. Operates on 1 lbs. propane tank and 4 AA batteries. Allows you to set the amount of smoke, cooking temperture. All the great featuress of a full size Bradley Smoker but completely mobile. Take RVing boating, camping or on a picnic.

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Salt curing is a tradition as old and timeless as the mineral itself. Our brand-new line of Bradley Meat Cures are perfect for the start of hunting season.

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Let our comprehensive DVD show you how to enhance your 'Outdoor Experience' with the Bradley Smoker. We'll show you how to smoke, grill or cook your favorite meals. Filmed in Canada..

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Bradley Smoker Bradley Smoker MAPLE14 Bradley Maple Flavor Cure - 14 oz - MAPLE14

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The Bradley 4-rack Digital Smoker includes all the features of the Original Bradley Smoker, along with the benefits of digital technology. Temperature, time, and smoke are now completely controllable so you can decide how much smoke you want, how long your food is going to be smoked for, and at what temperature. Perfect for entertaining, creating gourmet foods in your own home, or just enjoying the flavor that smoking brings, the new Bradley Digital Smokers offer an easier and better way to automatically roast, smoke and barbecue in the outdoors. The exterior is Powder Epoxy Steel and the interior is Polished Stainless Steel Internal Cooking Vol : 2288 cu in Internal Heater: 500 watt cooking element / 125 watt smoking element Power: - 110 V 50 - 60 Hz , - 5.5 Amps (240 Volt Model coming mid 2006) ETL & CE Listed Max Temperature: Controllable up to 320F. Min Temp: subject to ambient Digital Controls : Temperature, Time, Smoke

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The new Jim Beam 4-rack Digital Smoker includes all the features of the Original Bradley Smoker, along with the benefits of digital technology. Temperature, time and smoke are now completely controllable so you can decide how much smoke you want, how long your food is going to be smoked for and at what temperature. Perfect for entertaining, creating gourmet foods in your own home, or just enjoying the flavor that smoking brings. The new Bradley Digital Smokers offer an easier and better way to automatically roast, smoke and barbecue outdoors.

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