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30inch

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Known for quality and innovation, Masterbuilt's cooking products set the standard. If your looking to get the most flavor out of your food, then the 30 Electric Smokehouse is the perfect choice. Digital controls help you make culinary masterpieces. The heating element adjusts from 100 to 275 and is regulated by a digital thermostat, providing evenness in cooking temperature. The wood of your choice smolders in the electrically heated, removable wood chute. Insulated walls trap heat and eliminate drying. Four racks for cooking sausage, chicken, ham, fish, jerky and vegetables, providing 640 sq. inches of cooking space.    

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Built-in viewing window with internal light for cooking at all times during the day or night. Industry first remote control with temperature and time monitoring capability makes slow smoking easier than ever. Push-button digital temperature and time control panel. Thermostat temperature control insures slow, even cooking temperatures. Built-in meat probe guarantees perfectly cooked meat every time. Convenient side wood chip loader. Removable drip pan and rear-mounted grease tray makes cleaning easy.

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Known for quality and innovation, Masterbuilt's cooking products set the standard. With a powder-coated steel outer body, Masterbuilt Electric Smokehouse comes with four smoking racks that allow ample room for turkey, sausage, chicken, ham, pork, fish, jerky, vegetables, and more. It is 100° to 275°F thermostatically controlled for a perfect temperature every time. It features a push-button precision digital control panel and an 0-24 hour digital timer with auto shut-off. It offers a safe and convenient side-loading wood tray. This Smoker has 100-percent insulation for energy-efficient cooking.

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